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Nucleic acid-based sensors for the detection of gluten in food: a tool for ensuring the safety of celiac patients [2017]
Nucleic acid-based sensors for food safety and quality control [2016]
Artificial catalysts mimicking redox enzymes: electrochemical biomimetic sensors [2016]
Tuning the packing density of DNA on gold surfaces to retain biological functionality [2016]
Electrochemical DNA-based sensors: expanding the analytical tool-box [2016]
Nuevas herramientas analíticas para la detección de gluten en alimentos: aptámeros y genosensores [2015]
Aptamers as alternative receptors for transgenic proteins: expanding the analytical tool box for GMO detection [2015]
Sensitive electrochemical detection of Salmonella DNA based on silver nanoparticles and Helicase Dependent Isothermal Amplification [2015]
Electrochemical genosensor for the control of GMO in food and feed using Helicase-Dependent Amplification [2015]
Are we ready to tackle food labelling regulations?: electrochemical genosensors as food safety analysis tools for screening of genetically modified crops [2015]
Electrochemical genomagnetic assay for quantification of nucleic acid targets using asymmetric helicase-dependent isothermal amplification [2014]
Ultrasensitive electrochemical aptassay for detection of gluten in food: improvin celiac patients' safety [2014]
Synthesis and functionalization of Fe3O4@Au core-shell nanoparticles for the electrochemical detection of maize MON81O [2014]
Electrochemical genomagnetic assay for quantification of nucleic acid targets using helicase-dependen isothermal amplification [2014]
Molecularly imprinted hemo-acrylic polymers: artificial catalysts mimicking redox enzymes [2013]
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